ORDER TODAY AND RECEIVE AN EXCLUSIVE GIFT WITH PURCHASE!

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Start your journey to juicy, meaty, cheesy goodness, courtesy of George Motz and Smashburger.

 

Step 1: You heard the guy! Order a copy of The Great American Burger Book.
Step 2: Fill out the form below and upload a photo or screenshot of your confirmation number to receive a coupon for a free side with purchase at your local Smashburger!
Step 3: Anxiously await an email from Abrams with your coupon!
Step 4: Eat lots and lots of burgers.

 

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Praise

"This book does everything a great cookbook should: it tells the story of a food, places it regionally, and provides techniques, recipes, and photography to help you re-create in your kitchen what the author has created in your imagination. Motz travels the country to discover an astonishing variety of burgers (poached?! who'd have thought?) and gives us a proud tribute to one of the most lovingly embraced foods in America."
—Michael Ruhlman, best-selling author of Soul of a Chef and Ruhlman's Twenty: A Culinary Manifesto

 

"In the land of the hamburger, George Motz is king, an enthusiastic, knowledgeable, and passionate king who brings us not only the meat but heart and soul."
—Rick Kogan, Chicago Tribune

 

"What a way to travel through America! George Motz takes us one burger at a time. I'll be locked on the Green Chile Cheeseburger page for my lesson from New Mexico."
—Bobby Flay

 

For true burger obsessives, there is no other cookbook.
—Paula Forbes, Epicurious.com

 


About The Author

George Motz, Emmy Award–winning filmmaker and founder of the Food Film Festival, is the author of Hamburger America and was hailed by the New York Times as a leading authority on hamburgers. His media credits include hosting Burger Land and Made in America (Travel Channel), and he has been a guest on Inside Edition, CBS, CNN, Fox News, and PBS, among others. He lives in Brooklyn.